Croatian

Croatian Fish Paprikash

Name: Croatian Fish Paprikash
Prep time: 12 min
Cook time: 60 min
Total time: 72 min
Yield: 4 porzioni
Cuisine: Croatian
Ingredients: 500 g pesce bianco; 1 pz cipolla; 2 cucchiaino paprica; 2 cucchiaio concentrato di pomodoro; 600 g patata; 800 ml brodo di pesce; 1 a piacere sale

Fish stew with paprika, tomatoes, and noodles or potatoes

Tempo60 min

Porzioni4

Calorie240 kcal

LivelloMedio

Ingredienti

pesce bianco500 g
cipolla1 pz
paprica2 cucchiaino
concentrato di pomodoro2 cucchiaio
patata600 g
brodo di pesce800 ml
sale1 a piacere

Istruzioni

Finely chop the onion and slowly sauté until soft.

Add sweet and hot paprika, stir quickly.

Pour in water or fish stock, add tomatoes and salt.

Simmer the base for 15–20 minutes.

Add pieces of fish and cook over low heat, without stirring too actively.

Serve with homemade noodles or bread.

Altre ricette

Balkan Stuffed Peppers

Peppers filled with mince and rice, simmered in tomato sauce

Brudet Fish Stew

Croatian fish stew with tomatoes, wine, and herbs

Zagorje Soup

Croatian thick soup with mushrooms, potatoes, and sour cream

Zagorski Strukli

Croatian dough rolls with cheese filling baked in cream

Vedi tutte le ricette