Tutte le ricette
uyghur

Suyru Lagman

A homemade traditional dish with a rich sauce and characteristic spices.

Tempo80 min
Porzioni4
Calorie106 kcal
LivelloDifficile

Ingredienti

  • tagliatelle fatte in casa400 g
  • manzo400 g
  • sedano da coste2 pz
  • peperone dolce2 pz
  • pomodoro300 g
  • aglio3 spicchi
  • sale1 cucchiaino
  • olio vegetale2 cucchiaio

Istruzioni

1

Prepare the Homemade noodles, Beef, Celery stalks, Sweet pepper: cut the main ingredients from the recipe, finely chop the onion and garlic.

2

Heat oil in a heavy-walled pot; fry the onion until soft, add the garlic and spices from the recipe.

3

Add the Homemade noodles, Beef, Celery stalks, Sweet pepper and cook for a few minutes so that the ingredients are coated with the aromatic base.

4

Pour in the liquid or tomato base if it is included in the recipe; add salt and stir.

5

Simmer over low heat until the main ingredients are tender and the sauce is thick.

6

Let the dish rest for 5 minutes and serve with the recommended side dish or bread.