uyghur
Suyru Lagman
A homemade traditional dish with a rich sauce and characteristic spices.
Tempo80 min
Porzioni4
Calorie106 kcal
LivelloDifficile
Ingredienti
- tagliatelle fatte in casa400 g
- manzo400 g
- sedano da coste2 pz
- peperone dolce2 pz
- pomodoro300 g
- aglio3 spicchi
- sale1 cucchiaino
- olio vegetale2 cucchiaio
Istruzioni
1
Prepare the Homemade noodles, Beef, Celery stalks, Sweet pepper: cut the main ingredients from the recipe, finely chop the onion and garlic.
2
Heat oil in a heavy-walled pot; fry the onion until soft, add the garlic and spices from the recipe.
3
Add the Homemade noodles, Beef, Celery stalks, Sweet pepper and cook for a few minutes so that the ingredients are coated with the aromatic base.
4
Pour in the liquid or tomato base if it is included in the recipe; add salt and stir.
5
Simmer over low heat until the main ingredients are tender and the sauce is thick.
6
Let the dish rest for 5 minutes and serve with the recommended side dish or bread.