Pork in Sweet and Sour Sauce
A popular homemade Chinese dish with pork, pineapple, bell pepper, great for a family menu.
Ingredienti
- maiale600 g
- ananas200 g
- peperone2 pz
- ketchup100 g
- aceto3 cucchiaio
- amido120 g
Istruzioni
Prepare for "Pork in Sweet and Sour Sauce" the pork, pineapple, bell pepper, ketchup and vinegar.
Mix the liquid and dry components separately, then combine into a uniform mass.
For creamy desserts, heat the mixture carefully; for dough — cook until baked through or golden brown.
Add the pineapple, ketchup, starch and vinegar at the right moment: into the mixture, filling, or for serving.
Allow the dessert to cool, set, or rest for a little while.
Serve in portions.
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