Mexican
Shrimp Tacos
A popular homemade Mexican dish with shrimp, corn tortillas, and cabbage, great for a family menu.
Tempo25 min
Porzioni4
Calorie273 kcal
LivelloFacile
Ingredienti
- gamberetti500 g
- tortillas di mais8 pz
- cavolo250 g
- lime2 pz
- panna acida120 g
- avocado1 pz
- coriandolo20 g
Istruzioni
1
Prepare the base for serving: shrimp and corn tortillas.
2
Cook or warm the filling with shrimp, corn tortillas, and cabbage.
3
Make a sauce or spread with lime, sour cream, avocado, and cilantro.
4
Heat or toast the prepared base for serving.
5
Assemble the dish in layers: base, sauce, filling, vegetables, cheese or herbs.
6
Serve immediately.
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