Tod Man Pla
A flavorful dish of marinated meat, fish, vegetables, or shaped patties.
Ingredienti
- pesce bianco500 g
- pasta di curry rosso2 cucchiaio
- uovo2 pz
- fagiolini100 g
- olio per friggere250 ml
- sale1 cucchiaino
- pepe nero0.5 cucchiaino
Istruzioni
Cut the White fish, Red curry paste, Egg, Green beans into portions or shape into patties or skewers.
Mix the marinade from the spices, acid, sauce, or yogurt included in the recipe.
Marinate the main ingredient so it absorbs the flavor and becomes more tender.
Cook on a grill, pan, or in the oven until golden and crispy.
Bring to full doneness without drying out the meat, fish, or vegetables.
Serve with rice, flatbread, salad, or a sauce as specified in the recipe.
Altre ricette
Gaeng Jued
A home-style soup with a regional aromatic base.
Thai Cashew Chicken
A quick hot dish cooked over high heat with sauce and aromatics.
Thai Omelette Khai Jiao
Traditional pancakes, fritters, or fermented crepes for breakfast or a snack.
Khanom Jeen Nam Ya
A filling noodle bowl with broth, herbs, and traditional toppings.