Whitebait Fritters
A popular home dish of Whitebait Fritters from the New Zealand region.
Ingredienti
- pesce bianco500 g
- uovo2 pz
- farina di frumento300 g
- limone1 pz
- burro30 g
- sale1 cucchiaino
- pepe nero0.5 cucchiaino
Istruzioni
Prepare the filling or base for the whitebait fritters using the ingredients: Whitebait, Egg, Wheat flour, Butter.
Add spices, salt and aromatic ingredients; mix until a uniform mixture is achieved.
Shape into portions, patties, balls or rolls according to the form of this dish.
Heat oil or a dry pan if the dish is traditionally prepared without deep frying.
Fry in batches until golden brown and cooked through on the inside.
Place on a paper towel or serve immediately with sauce and fresh accompaniments.
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