Tutte le ricette
American
Baked Ziti

Baked Ziti

A popular home-style American dish made with ziti or penne pasta, tomato sauce, and ricotta — perfect for a family menu.

Tempo55 min
Porzioni6
Calorie432 kcal
LivelloFacile

Ingredienti

  • ziti o penne400 g
  • salsa di pomodoro600 g
  • ricotta250 g
  • mozzarella250 g
  • carne macinata400 g
  • parmigiano80 g
  • sale1 a piacere

Istruzioni

1

Cook the ziti or penne pasta in salted water until done, reserving a little of the cooking water.

2

Prepare the sauce: crush the tomato sauce and heat it in a pan.

3

Add the ground meat and tomato sauce and cook until the desired tenderness.

4

Stir in the ricotta, mozzarella, and parmesan and heat until a smooth sauce forms.

5

Combine the pasta with the sauce, adding a little of the cooking water for a creamy texture.

6

Serve immediately while the dish is hot.