Tutte le ricette
kazakh

Zhent

A homemade sweet recipe for breakfast, tea, or dessert.

Tempo35 min
Porzioni6
Calorie96 kcal
LivelloFacile

Ingredienti

  • miglio tostato o talkan250 g
  • burro30 g
  • zucchero80 g
  • uvetta60 g

Istruzioni

1

Prepare the sweet base from the recipe ingredients: milk, grain, dough, nuts, or fruit.

2

Mix it with sugar, spices, and fat, if they are included in the recipe.

3

Cook over low heat, bake, or fry until the desired texture is achieved.

4

Make sure the mixture does not burn and that the dough or grain is fully cooked.

5

Allow the dessert to cool slightly or to rest.

6

Serve warm or chilled, garnished with whatever is already in the recipe.