Ukrainian

Kapusniak (Ukrainian Cabbage Soup)

Name: Kapusniak (Ukrainian Cabbage Soup)
Prep time: 14 min
Cook time: 70 min
Total time: 84 min
Yield: 6 porcji
Cuisine: Ukrainian
Ingredients: 500 g Pork ribs; 400 g Sauerkraut; 100 g Millet; 3 szt. Potato; 1 szt. Carrot; 1 szt. Onion; 2 szt. Bay leaf

Hearty soup with sauerkraut and millet — a warming dish for cold days.

Czas70 min

Porcje6

Kalorie150 kcal

PoziomŚredni

Składniki

Pork ribs500 g
Sauerkraut400 g
Millet100 g
Potato3 szt.
Carrot1 szt.
Onion1 szt.
Bay leaf2 szt.

Instrukcje

Cook pork in 2L water for 40 minutes. Remove meat, chop it. Add potato, millet and sauerkraut. Fry onion and carrot separately, add to soup. Cook 20 minutes. Return meat, add bay leaf, salt and pepper.

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