Turkish

Sigara Boregi

Name: Sigara Boregi
Cook time: 35 min
Total time: 35 min
Yield: 5 servings
Cuisine: Turkish
Ingredients: 300 г Phyllo dough; 200 г Feta; 20 г Parsley; 2 шт Eggs; 2 ст.л. Oil; 1 за смаком Salt; 1 за смаком Black pepper

Crisp phyllo rolls filled with cheese.

Time35 min

Servings5

Calories—

LevelMedium

Ingredients

Phyllo dough300 g
Feta200 g
Parsley20 g
Eggs2 pcs
Oil2 tbsp
Salt1 to taste
Black pepper1 to taste

Instructions

For Sigara Boregi, cut parsley and eggs into serving pieces.

Brown eggs lightly.

Add parsley and cook for 3-5 minutes.

Pour in oil and add phyllo dough and feta.

Simmer gently until tender and the sauce is thick.

Adjust salt and pepper and serve hot.

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Sigara Boregi | Zoremi