UkrainianGluten-free
Fish Soup (Ukha)
Clear aromatic fish soup with potato and herbs — a traditional light dish.
Süre45 dk
Porsiyon5
Kalori130 kcal
SeviyeKolay
Malzemeler
- Fish (pike-perch, carp)700 g
- Potato4 adet
- Carrot1 adet
- Onion1 adet
- Parsleydemet
- Bay leaf2 adet
- Peppercorns5 adet
Talimatlar
1
Cut fish into pieces. Bring water to boil, add whole onion, carrot, bay leaf and pepper. Cook 10 minutes. Add potato, cook 15 minutes. Add fish, cook 10 more minutes. Add parsley, salt to taste.
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