Alfajores
A popular home-style Alfajores dish from argentinian cuisine.
Ingredients
- Wheat flour300 g
- Butter30 g
- Egg2 pcs
- Sugar100 g
- Jam100 g
- Grated coconut100 g
Instructions
Prepare the sweet base for Alfajores using Wheat flour, Butter, Egg, Sugar.
Mix dry and wet components separately if needed for texture.
Combine gently without overmixing.
Shape the dessert, place it in a mold, or divide into portions.
Bake, simmer, or chill according to the dessert style.
Let it set before serving and finish with the traditional topping, syrup, or fruit.
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