Korean
Kimbap
A popular korean home-style dish with rice, nori sheets, carrot, well suited for a family weekly menu.
Time50 min
Servings4
Calories—
LevelMedium
Ingredients
- Rice350 g
- Nori sheets5 листів
- Carrot1 pcs
- Cucumber1 pcs
- Eggs3 pcs
- Spinach150 g
- Sesame oil2 tbsp
Instructions
1
Prepare the serving base: rice.
2
Cook or warm the filling from eggs, carrot, cucumber and spinach.
3
Make the sauce or spread from sesame oil and nori sheets.
4
Warm or toast the prepared serving base.
5
Assemble in layers: base, sauce, filling, vegetables, cheese, or herbs.
6
Serve immediately.
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