All recipes
Colombian

Hogao

A popular home-style Hogao dish from colombian cuisine.

Time20 min
Servings6
Calories
LevelEasy

Ingredients

  • Tomatoes300 g
  • Onion1 pcs
  • Garlic3 cloves
  • Fresh cilantro20 g
  • Vegetable oil2 tbsp
  • Salt1 tsp
  • Black pepper0.5 tsp

Instructions

1

Prepare Tomatoes: rinse, dry, and cut into small pieces.

2

Mix the dressing separately from the acid, oil, spices, or sauce included in the recipe.

3

Combine the main ingredients in a large bowl.

4

Add the dressing gradually, tossing so the dish does not become watery.

5

Taste and adjust salt, acidity, and heat.

6

Serve Hogao immediately or chill briefly if traditional for the dish.

Hogao | Zoremi