Patacones with Hogao
A popular colombian home-style dish with green plantains, tomatoes, spring onion, well suited for a family weekly menu.
Ingredients
- Green plantains4 pcs
- Tomatoes4 pcs
- Spring onion40 g
- Garlic cloves2 cloves
- Oil500 ml
- Cilantro15 g
Instructions
Prepare the serving base: green plantains and tomatoes.
Cook or warm the filling from tomatoes, spring onion and garlic cloves.
Make the sauce or spread from oil, green plantains and cilantro.
Warm or toast the prepared serving base.
Assemble in layers: base, sauce, filling, vegetables, cheese, or herbs.
Serve immediately.
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