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American

Baked Ziti

A popular american home-style dish with ziti or penne, tomato sauce, ricotta, well suited for a family weekly menu.

Time55 min
Servings6
Calories
LevelEasy

Ingredients

  • Ziti or penne400 g
  • Tomato sauce600 g
  • Ricotta250 g
  • Mozzarella250 g
  • Ground meat400 g
  • Parmesan80 g
  • Salt1 to taste

Instructions

1

Cook ziti or penne in salted water until done, reserving a little cooking water.

2

Prepare the sauce: chop tomato sauce and warm in a pan.

3

Add ground meat and tomato sauce and cook to the right tenderness.

4

Stir in ricotta, mozzarella and parmesan and heat into a smooth sauce.

5

Combine the pasta or noodles with the sauce, adding a little cooking water for a creamy texture.

6

Serve immediately while hot.

Baked Ziti | Zoremi