Cypriot

Sheftalia

Name: Sheftalia
Prep time: 9 min
Cook time: 45 min
Total time: 54 min
Yield: 4 servings
Cuisine: Cypriot
Ingredients: 500 g minced pork and beef; 1 pcs onion; 20 g parsley; 0.5 tsp cinnamon; 2 tbsp olive oil; 1 to taste salt; 1 to taste black pepper; 1 pcs lemon

Cypriot minced meat sausages with onion and parsley.

Time45 min

Servings4

Calories343 kcal

LevelMedium

Ingredients

minced pork and beef500 g
onion1 pcs
parsley20 g
cinnamon0.5 tsp
olive oil2 tbsp
salt1 to taste
black pepper1 to taste
lemon1 pcs

Instructions

Finely chop the onion and parsley.

Mix the mince with onion, parsley, cinnamon, salt, and pepper.

Knead well and shape small sausages or patties.

Brush them with olive oil.

Grill or pan-fry for 10-12 minutes, turning until browned.

Serve in pita or with salad and lemon.

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