British

Spotted Dick

Name: Spotted Dick
Prep time: 26 min
Cook time: 130 min
Total time: 156 min
Yield: 6 servings
Cuisine: British
Ingredients: 250 g flour; 120 g cooking fat or butter; 150 g raisins or currants; 80 g sugar; 150 ml milk; 1 tsp baking powder

Traditional British steamed suet pudding with dried fruit.

Time130 min

Servings6

Calories395 kcal

LevelHard

Ingredients

flour250 g
cooking fat or butter120 g
raisins or currants150 g
sugar80 g
milk150 ml
baking powder1 tsp

Instructions

Mix flour, baking powder, sugar, and suet or grated butter.

Add dried fruit and milk, making a thick dough.

Shape into a roll or place in a greased pudding basin.

Cover with parchment and foil.

Steam for 1.5–2 hours.

Serve hot with custard.

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Spotted Dick Recipe - British Dish | Zoremi