Family Recipes
Simple, delicious dishes for everyday family meals
13 recipes
Bigos
A rich, thick stew of sauerkraut and fresh cabbage, pork, smoked sausage, dried mushrooms and prunes — a classic Polish dish that tastes even better the next day.
Polish-Style Baguette Bake
A crusty baguette topped with sautéed mushrooms, melted gouda and ketchup — a classic Polish street food snack.
Sauerkraut with Peas
A hearty Polish Christmas stew of soft sauerkraut, well-cooked peas, and golden onion.
Buckwheat Porridge with Pork Goulash
Fluffy buckwheat with tender pork goulash in a rich onion-carrot gravy — a hearty Polish-Ukrainian home-style dish.
Lazanki with Cabbage
A classic Polish Christmas Eve dish: tender lazanki pasta, braised sauerkraut and fragrant dried porcini mushrooms with caraway seeds.
Polish-Style Lecho with Smoked Sausage
A hearty Polish lecho with browned smoked sausage, sweet peppers, zucchini and tomatoes — a cozy one-pot dinner.
Szczecin-style paprikash
A piquant Polish fish paste made with smoked mackerel, fluffy rice and tender vegetables in a tomato base.
Polish cwikla with horseradish
A sweet-and-spicy Polish relish made from tender beets, fresh horseradish and apple, that pairs wonderfully with meat dishes.
Polish Pork Goulash
Tender pork, wild mushrooms and sweet paprika simmered slowly in a rich, thick sauce.
Fish à la Grecque
Golden fillets of white fish topped with a delicate sweet-and-sour vegetable sauce — a traditional Polish festive dish, served either warm or chilled.
Chicken Rosół
A classic Polish Sunday chicken broth with root vegetables, homemade egg noodles and tender meat — clear, golden and wonderfully aromatic.
Leek and Egg Salad
A delicate Polish salad with mild leek, hard-boiled eggs, sweet corn and crisp apple in a mayonnaise dressing.
Breton-style Beans
A hearty stew of white beans, smoked bacon and sausage in a rich tomato sauce with marjoram — a beloved Polish comfort dish for the cold season, traditionally served with bread.