Family Recipes
Simple, delicious dishes for everyday family meals
13 recipes
Arroz con Pollo — Spanish Rice with Chicken
Hearty Spanish rice with browned chicken, vegetable sofrito and a saffron aroma, cooked all in one wide pan.
Arroz con Leche
A creamy Spanish rice pudding, slowly simmered in milk with cinnamon and lemon zest.
Spanish Lentils with Chorizo
A hearty, warming stew of brown lentils, spicy chorizo, carrots and sweet paprika — a classic of Spanish home cooking.
Spanish Tortilla
Traditional Spanish tortilla — a hearty potato-and-onion omelet with a golden crust and a tender center, delicious both hot and cooled to room temperature.
Patatas Bravas
Crispy roasted potatoes with a spicy tomato-paprika brava sauce and garlic aioli — an iconic Spanish tapa from the bars of Madrid.
Catalan Escalivada
A smoky Catalan dish of roasted eggplant, sweet peppers and onion, soft and tender, dressed with olive oil and garlic.
Crema Catalana
A delicate Catalan milk custard with cinnamon and lemon zest, topped with a thin, crisp layer of burnt sugar.
Chicken Chilindron
Tender chicken braised in a rich Aragonese sauce of sweet peppers, tomatoes, onion, garlic and jamón.
Marmitako
A hearty Basque fishermen's stew, in which the potatoes soak up the flavor of peppers, tomatoes and tender tuna.
Chicken Paella
Traditional Spanish paella with juicy chicken thighs, saffron, and a crispy socarrat rice crust, cooked in a single paellera pan.
Basque Piperade
This gentle Basque piperade combines sweet peppers, tomatoes and onion with soft-set eggs and a light hint of Espelette pepper.
Cod with Tomatoes and Bell Pepper
Tender cod fillet braised in a rich tomato sauce with sweet bell pepper, onion and garlic.
Asturian Fabada
A rich stew of large white fabes beans and three kinds of pork — chorizo, blood sausage and smoked lacón — seasoned with saffron and paprika, made according to the classic Asturian recipe.