Family Recipes

Simple, delicious dishes for everyday family meals

10 recipes

MediterraneanVegetarianGluten-free

Greek Salad

A classic Greek summer salad made with ripe tomatoes, cucumber, green bell pepper, sweet onion and Kalamata olives, topped with a whole block of juicy feta and dressed with olive oil and wine vinegar.

10 min3 srv.Recipe ->
MediterraneanVegetarianGluten-free

Greek Horiatiki Salad

A fresh village-style horiatiki salad made with juicy vegetables, salty kalamata olives and large chunks of Greek feta, dressed with olive oil and oregano.

15 min2 srv.Recipe ->
MediterraneanLactose-freeDiabetic

Couscous with Chicken and Vegetable Sauce

Fluffy couscous with tender chicken, chickpeas and colorful vegetables in a spiced Moroccan broth.

60 min3 srv.Recipe ->
MediterraneanGluten-freeLactose-free

Seafood Paella

A vibrant Spanish paella with saffron rice, juicy mussels and shrimp, and a crispy socarrat crust on the bottom of the pan.

50 min4 srv.Recipe ->
MediterraneanVegetarianVegan

Spiced Bulgur Pilaf with Vegetables

Fluffy Turkish bulgur with sweet carrots, celery leaves, garlic and aromatic herbs, cooked pilaf-style.

45 min3 srv.Recipe ->
MediterraneanVegetarianVegan

Tabbouleh

A classic Levantine salad of fresh parsley and mint with a touch of bulgur, generously dressed with lemon juice and olive oil.

30 min4 srv.Recipe ->
MediterraneanVegetarianVegan

Falafel

Crispy golden-brown balls of chickpeas, fresh herbs and spices — legendary Middle Eastern street food, traditionally served hot in warm pita with hummus and vegetables.

45 min4 srv.Recipe ->
MediterraneanVegetarianGluten-free

Hummus

Creamy Mediterranean hummus made with chickpeas, tahini, garlic and lemon — a quick, nourishing dip that's delicious with warm pita or fresh vegetables.

20 min4 srv.Recipe ->
MediterraneanLactose-free

Shakshuka

Shakshuka is a vibrant dish from North African and Israeli cuisine, where eggs gently poach right in a fragrant sauce of tomatoes, bell peppers, garlic and spices, and are served hot straight from the skillet.

25 min2 srv.Recipe ->
MediterraneanGluten-freeLow-carb

Shawarma

Juicy chicken thigh marinated in yogurt with Middle Eastern spices, roasted until golden-brown, and wrapped in warm lavash with fresh vegetables, cilantro and a homemade garlic-dill sauce.

35 min3 srv.Recipe ->