Family Recipes
Simple, delicious dishes for everyday family meals
14 recipes
Wallenbergare
Delicate Swedish veal patties made with cream and egg yolks, pan-fried to a golden crust and served with mashed potatoes, green peas and lingonberries.
Gravlax with Potatoes
Delicate Swedish salmon cured in salt, sugar and dill, served with boiled potatoes and a tangy mustard-dill sauce.
Potato Salad with Gravlax
A Swedish salad of new potatoes and fresh vegetables in a creamy sour cream and yogurt dressing with mustard and dill, topped with thin slices of gravlax — a festive dish for the Swedish summer table.
Kålpudding
A traditional Swedish casserole made with tender caramelized white cabbage and juicy pork-beef mince, served with lingonberries.
Korv Stroganoff
A Swedish home-style dish of pan-fried falukorv sausage and onion in a delicate tomato-cream sauce, traditionally served with rice.
Lax Pudding (Swedish Salmon and Potato Bake)
A classic Swedish bake made with lightly salted salmon, potatoes and dill, topped with a delicate cream-and-egg custard — traditionally a highlight of the festive table.
Flying Jacob
A Swedish casserole with chicken, crispy bacon, sweet bananas, a creamy chili sauce and roasted peanuts.
Pyttipanna
A beloved Swedish dish of fried boiled potatoes, ham or sausage, and onions, traditionally served with a fried egg and pickled beetroot.
Raggmunk
Swedish potato pancakes made from a milk-and-flour batter, fried until crisp and served with bacon and sweet-and-sour lingonberry jam.
Jansson's Temptation
A Swedish Christmas casserole of thinly sliced potatoes, fried onion and anchovies baked in cream under a crisp breadcrumb crust.
Toscakaka — Swedish Almond Cake
A tender Swedish sponge cake under a thin caramel-almond crust — a classic treat to serve with coffee.
Swedish Yellow Pea Soup
A thick Swedish soup made with yellow split peas and tender pork knuckle, traditionally served with mustard.
Swedish Apple Cake
A delicate Swedish apple cake with a light vanilla base, juicy apples, and a fragrant cinnamon crust.
Swedish Meatballs
Tender beef-and-pork meatballs seasoned with allspice and nutmeg, browned and then simmered in a creamy sauce — a classic Swedish dish traditionally served with mashed potatoes and lingonberry jam.