Family Recipes

Simple, delicious dishes for everyday family meals

18 recipes

TurkishVegetarianHalal

Turkish-Style Eggplant and Yogurt Salad

Smoky roasted eggplant, thick yogurt, garlic and lemon come together in a gentle, cool meze with a distinct char-grilled flavor.

110 min3 srv.Recipe ->
TurkishVegetarianGluten-free

Spinach and Cheese Börek

A crispy Turkish börek with a juicy spinach filling, salty cheese, and a golden crust.

75 min6 srv.Recipe ->
TurkishVegetarianHealthy

Spinach and Feta Gözleme

Thin Turkish gözleme with a juicy filling of spinach, onion and feta, pan-fried until golden-spotted.

60 min4 srv.Recipe ->
TurkishGluten-freeLow-carb

Cacık

This refreshing Turkish cacık combines smooth yogurt, crisp cucumber, garlic, dill and dried mint into a light chilled dish.

45 min4 srv.Recipe ->
TurkishGluten-freeLow-carb

Homemade Chicken Doner

Juicy thin slices of spiced chicken, seared until golden at the edges and wrapped in warm lavash with fresh vegetables.

45 min4 srv.Recipe ->
TurkishVegetarianVegan

Turkish-Style Green Beans in Olive Oil

Tender green beans slowly stewed with tomatoes, onion and garlic in olive oil, becoming even more flavorful once chilled.

190 min4 srv.Recipe ->
TurkishVegetarianVegan

Kısır

A tangy Turkish salad made with soft bulgur, tomato and pepper paste, fresh herbs, and a sweet-and-sour pomegranate dressing.

35 min4 srv.Recipe ->
TurkishVegetarianVegan

Kuru Fasulye

Turkish white beans slow-cooked with onion, tomato paste and pepper paste, turning out thick, tender and rich.

80 min4 srv.Recipe ->
TurkishVegetarianHalal

Menemen

Menemen is a traditional Turkish scrambled egg dish, in which gently beaten eggs are slowly simmered in a thick sauce of ripe tomatoes, sweet green peppers, and onion until soft and creamy.

20 min2 srv.Recipe ->
TurkishVegetarianVegan

Mercimek Köftesi

Soft, spiced lentil kofte made with fine bulgur, fresh herbs and lemon — a traditional Turkish appetizer served in lettuce leaves.

65 min5 srv.Recipe ->
TurkishVegetarianHalal

Zucchini Mücver

Crispy on the outside and tender inside, these Turkish zucchini fritters with dill, mint and herbs are served warm or at room temperature with thick yogurt.

40 min4 srv.Recipe ->
TurkishGluten-freeLactose-free

Antalya-Style White Bean Piyaz

A hearty Turkish salad of small white beans, crisp onion, eggs and a tangy tahini dressing.

20 min4 srv.Recipe ->
TurkishVegetarianLactose-free

Cheese and Egg Pide

Turkish boat-shaped pide with thin golden dough, gooey cheese and an egg with a soft yolk.

120 min4 srv.Recipe ->
TurkishVegetarianHealthy

Cheese Poğaça

Soft Turkish poğaça with fluffy yeast dough and a salty filling of white cheese and parsley — perfect with tea or for breakfast.

150 min8 srv.Recipe ->
TurkishGluten-freeHealthy

Turkish-Style Red Lentil Soup

A creamy Turkish red lentil soup with cumin and garlic, topped with a hot, spiced paprika and dried mint butter and a squeeze of lemon juice.

35 min4 srv.Recipe ->
TurkishGluten-freeHealthy

Tavuklu Pilav

A Turkish home-style and street-food pilaf made with fluffy rice, rich chicken broth, tender chicken and chickpeas.

70 min4 srv.Recipe ->
TurkishVegetarianGluten-free

Turkish Omelet with White Cheese

A delicate Turkish omelet with salty feta, sweet bell pepper and fresh parsley — a quick, hearty breakfast with the aroma of home cooking.

15 min2 srv.Recipe ->
TurkishGluten-freeLactose-free

Çoban Salatası

A refreshing Turkish salad of finely chopped tomatoes, cucumbers, and green peppers with a light olive oil and lemon dressing.

15 min3 srv.Recipe ->
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