Family Recipes
Simple, delicious dishes for everyday family meals
19 recipes
Burmese Tea Leaf Salad
Bright crunchy salad with fermented tea leaves, cabbage, nuts, and legumes.
Bruschetta
Toasted bread topped with fresh tomatoes, garlic, and basil.
Tomato Bruschetta
Toasted bread topped generously with chopped tomatoes, herbs, and olive oil.
Buddha Bowl
A balanced bowl of grains, vegetables, protein, and a flavorful dressing.
Guacamole
A fresh avocado dip with lime, onion, and herbs.
Miso Soup
A light Japanese soup with miso, broth, tofu, and seaweed.
Scallion Pancakes
A popular chinese home-style dish with flour, hot water, spring onion, well suited for a family weekly menu.
Buckwheat Garlic Pampushky
Small buckwheat buns finished with fragrant garlic dressing.
Patacones with Hogao
A popular colombian home-style dish with green plantains, tomatoes, spring onion, well suited for a family weekly menu.
Rajma
North Indian kidney beans in a spiced tomato-onion sauce.
Arroz con Gandules
A popular puerto rican home-style dish with rice, pigeon peas, sofrito, well suited for a family weekly menu.
Salted Watermelon
Fermented watermelon in brine, a traditional savory Ukrainian snack.
Turkish Lentil Soup
Smooth red lentil soup with carrot, tomato, cumin, and lemon.
Tabbouleh
A bright herb salad with bulgur, tomato, lemon, and olive oil.
Tovchonka
A rustic mashed potato and bean dish with fried onion.
Falafel
Crisp chickpea fritters seasoned with herbs and spices.
Rosemary Focaccia
Fluffy Italian flatbread with olive oil, sea salt, and rosemary.
Chana Masala
Indian spiced chickpea stew in a tomato sauce.
Berry Kholodets
A light berry dessert thickened with starch.
Simple recipes for the family table
Our collection features tried-and-true Ukrainian and international recipes: from traditional borscht and varenyky to pasta carbonara and Greek salad. Every recipe is family-sized with exact ingredient amounts, step-by-step instructions, and cooking time.