Family Recipes
Simple, delicious dishes for everyday family meals
16 recipes
Borscht
Traditional Ukrainian beet soup with pork, cabbage, and a rich savory broth.
Poltava Borscht with Dumplings
Poltava-style poultry borscht finished with small wheat dumplings.
Chernihiv Borscht
A regional borscht with apples, beans, and a light mushroom note.
Varenyky with Cabbage
Homemade dumplings filled with stewed cabbage and onion.
Varenyky with Beans and Mushrooms
Hearty meatless dumplings with bean and mushroom filling.
Buckwheat Crepes with Mushroom Gravy
Savory buckwheat crepes served as a filling dinner with mushroom sauce.
Uzhhorod Meat Rolls
Transcarpathian beef rolls filled with egg, pickle, fatback, and potato.
Turkey Stewed with Rice
A hearty home dish with turkey, rice, vegetables, and aromatic gravy.
Potato Lezhni
Baked potato rolls filled with cabbage or mushrooms.
Lemishky
An old buckwheat flour dish cooked with boiling water and baked until lightly crusted.
Herring Under a Fur Coat
A layered salad of herring, potatoes, carrots, beet, and mayonnaise.
Zhytomyr-Style Liver
Tender liver stewed with onion, mushrooms, and sour cream.
Wheat Porridge with Stewed Cabbage
A budget-friendly home dish of wheat porridge and stewed cabbage.
Stewed Beans
Comforting beans simmered with vegetables and a savory tomato base.
Egg Sichenyky
Tender patties made from boiled eggs, herbs, and breadcrumbs.
Eggs with Tomatoes and Onions
Pan-cooked eggs with sweet onion and juicy tomatoes.
Simple recipes for the family table
Our collection features tried-and-true Ukrainian and international recipes: from traditional borscht and varenyky to pasta carbonara and Greek salad. Every recipe is family-sized with exact ingredient amounts, step-by-step instructions, and cooking time.