Avgolemono Chicken Soup
Greek lemon chicken soup with rice and an egg-lemon finish.
Briam
Greek roasted vegetables with potatoes, zucchini, eggplant, and tomatoes.
Gemista
Greek tomatoes and peppers stuffed with rice, herbs, and vegetables.
Gigantes Plaki
Large white beans baked in tomato sauce with herbs.
Greek Lemon Potatoes
Roasted potatoes with lemon, garlic, olive oil, and oregano.
Greek Chicken Orzo Soup
Light chicken soup with orzo, lemon, and herbs.
Rizogalo Greek Rice Pudding
Creamy Greek rice pudding with milk and cinnamon.
Greek Chickpea Salad
Hearty salad with chickpeas, vegetables, feta, and lemon dressing.
Greek Stuffed Eggplants
Eggplants baked with a savory meat and tomato filling.
Tzatziki
A cool yogurt dip with cucumber, garlic, and herbs.
Dolmades with Rice
Grape leaves stuffed with rice, herbs, and lemon.
Keftedes
Greek meatballs with mint, onion, and oregano.
Kolokithokeftedes
Zucchini fritters with feta and herbs.
Kotopoulo Ladolemono
Chicken in a lemon-olive oil sauce with oregano.
Shrimp Saganaki
Shrimp in tomato sauce with feta and herbs.
Chicken Kokkinisto
Chicken stewed in aromatic tomato sauce with cinnamon.
Lahanodolmades
Cabbage rolls with meat and rice in a lemon sauce.
Moussaka
A baked casserole with eggplant, meat sauce, and creamy topping.
Pastitsio
Greek baked pasta with meat sauce and creamy bechamel.
Prasorizo
Greek rice with leeks, lemon, and herbs.
Psari Plaki
White fish baked with tomatoes, onion, and herbs.
Revithada Chickpea Stew
Slow-cooked chickpeas with onion, lemon, and olive oil.
Cheese Saganaki
Pan-fried cheese with a crisp crust and lemon.
Dakos Salad
Cretan salad with barley rusk, tomatoes, feta, and olive oil.
Spanakopita
Greek phyllo pie filled with spinach, feta, and herbs.
Chicken Souvlaki
Chicken skewers marinated with lemon, garlic, and oregano.
Soutzoukakia
Spiced Greek meatballs simmered in a thick tomato sauce.
Tiropita
Cheese phyllo pie with feta and eggs.
Fakes Greek Lentil Soup
Simple thick lentil soup with tomato and vinegar.
Fasolada
Greek white bean soup with tomato, carrot, and celery.
Chicken Giouvetsi
Chicken baked with orzo in a tomato sauce.