Hachis Parmentier
French shepherd-style bake with meat ragout and mashed potatoes
Blanquette de Veau
Tender veal in a pale creamy sauce with carrots and mushrooms
Buckwheat Galettes
Breton buckwheat crepes with cheese, egg, and ham
Potatoes Dauphinoise
French creamy potato bake with thinly sliced potatoes and garlic.
Cassoulet
A popular french home-style dish with white beans, duck legs or chicken, sausages, well suited for a family weekly menu.
Duck Confit with Potatoes
Slow-cooked duck legs with browned potatoes
Quiche Lorraine
A savory tart with bacon, cream, eggs, and cheese in a crisp crust.
Cherry Clafoutis
Baked French dessert with cherries in a tender batter
Coq au Vin
A popular french home-style dish with chicken thighs, red wine, mushrooms, well suited for a family weekly menu.
Creme Brulee
Silky baked custard with a brittle caramelized sugar topping.
Crepes Suzette
Thin crepes in orange butter sauce
Croque Monsieur
A popular french home-style dish with sandwich bread, ham, gruyere cheese, well suited for a family weekly menu.
Croissants
Buttery laminated pastries with flaky layers and a crisp crust.
Chicken Provencal
Chicken stewed with tomatoes, olives, garlic, and Provencal herbs
Duck Breast with Apples
Duck breast with apples and a light sweet-sour pan sauce
Madeleines
Small French sponge cakes with lemon zest
Chocolate Mousse
Airy chocolate mousse with eggs and cream
French Omelette
Tender rolled omelette with butter and herbs
Pot-au-Feu
Classic French boiled beef with vegetables and broth
Profiteroles with Cream
Choux pastries with cream and chocolate glaze
Raclette with Potatoes
Melted raclette cheese with potatoes, pickles, and vegetables
Ratatouille
French vegetable stew with eggplant, zucchini, peppers, and tomatoes.
Provencal Fish
White fish baked with tomatoes, olives, and herbs
Pork Rillettes
Spreadable pork cooked slowly in its own fat
Goat Cheese Salad
Warm salad with goat cheese, greens, nuts, and honey dressing
Salade Lyonnaise
Salad with greens, bacon, croutons, and poached egg
Salade Nicoise
A fresh french home-style dish with tuna, potatoes, eggs, easy to add to a weekly menu.
French Lentil Soup
Hearty soup with green lentils, carrot, celery, and herbs
Potage Saint-Germain
French pea cream soup with herbs
Tartiflette
Savoyard potato bake with bacon, onion, and cheese
Tarte Tatin
Upside-down apple tart with caramel
Chicken Liver Terrine
Tender chicken liver terrine with butter and herbs
Far Breton
Breton baked custard pudding with prunes
French Onion Soup
A deeply savory soup of slowly caramelized onions and rich broth.
Potato Leek Soup
Creamy soup with potatoes, leeks, and cream
Beef Bourguignon
A popular french home-style dish with stewing beef, red wine, mushrooms, well suited for a family weekly menu.